Starters
-
Provincia Shrimp Chile Relleno
roasted poblano pepper, roasted shrimp, queso blanco, epazote, tomatillo salsa
-
Duck Fat Flashed Fried Brussels Sprouts
cranberries, apple cider vinegar, sriracha honey glaze
-
P.E.I. Steamed Black Mussels
tarragon, pancetta, roasted tomatoes, pernod sauce, grilled baguette
-
Calamari Fritti
lightly breaded, serrano-citrus soy sauce & wasabi aioli
-
Ahi Tuna Tartare
avocado, green onion, sesame, mirin-wasabi aioli, baked ginger wonton crackers
-
Caribbean Shrimp & Mango Tostaditas
crispy blue corn tortillas, roasted wild Mexican shrimp, mango, red onions, lime-cilantro aioli
Soups ~ Salads
-
Soup of the day
Please ask your server.
-
Roasted Rainbow Baby Beets and Burrata
Di Stefano burrata, endive, candied walnuts, extra-virgin olive oil balsamic glaze
-
Warm Turmeric Cauliflower & Kale Salad
organic quinoa, dates, roasted pepitas, red onion, apple cider vinaigrette
-
Bistro Salad
mixed baby lettuce, cranberries, gorgonzola dolce, candied walnuts, apple, honey mustard-tarragon vinaigrette
-
Thai Chicken Salad
napa cabbage, crispy wontons, beans sprouts, toasted peanuts, cilantro vinaigrette
-
Bistro French Onion Soup
gruyere cheese, grilled baguette
-
Caesar Salad
Romaine hearts, shaved parmigiano, garlic baguette crostini, anchovy dressing
-
Greek Salad
Romain hearts, Roma tomatoes, cucumbers, red onion, Greek olives, mint, feta cheese, roasted red bell pepper, grilled pita, lemon-oregano vinaigrette
-
Seared Sesame Crusted Ahi Tuna*
organic mixed lettuce, mango, avocado, red onions, togarashi, sesame-ginger vinaigrette
Sandwiches ~ Pizzas
-
Achiote Crispy Chicken B.L.T.
panko crusted chicken breast, pepper jack, smoked apple wood bacon, tomato, cilantro aioli, garlic-truffle pommes frites
-
Panini Cubano
Kurobuta pork shoulder, black forest ham, pickles, swiss cheese, mojo criollo, whole grain mustard, plantain chips
-
Avocado Tartine
heirloom cherry tomatoes, radish, red onions, lemon olive oil, pommes frites
-
Bistro Kobe Burger
house grounded Kobe beef, manchego cheese, caramelized onions, roasted tomatoes, wild arugula, roasted garlic- rosemary aioli, garlic-truffle-reggiano pommes frites
-
Bistro’s Favorite Grilled Pizza
pesto, prosciutto, burrata, sun dried tomato, arugula & balsamic glaze
-
Pulled Short Ribs Grilled Pizza
jalapeno, red bell pepper, onion, tomato and 4 cheeses
Pastas ~ Poultry ~ Fish
-
Tequila Lime Chicken Fettucine
hand made pasta, pulled rotisserie Jidori chicken, cilantro, chipotle, tequila lime cream sauce
-
Grilled Shrimp Safran Risotto
Spanish chorizo, tomato, confit, basil, champagne sauce
-
Wild Plate
wild shrimps, wild scallops, wild mushroom risotto, lobster sauce
-
Wok Sautéed Rice Noodles & Duck
fresh rice noodles, ginger-roasted pulled duck, sautéed baby bok choy, tangy cranberries
-
Bistro Roasted Chicken
semi-deboned half chicken, French whole grain mustard, honey glaze, rosemary pommes frites
-
Cedar Plank Roasted Scottish Salmon
sautéed baby spinach, roasted baby vegetables, pinot noir blueberry sauce
Chef’s Specialties ~ Sides
-
Braised Short Ribs Bordelaise
poblano mac and cheese, cipollini onion, fresh herbs
-
USDA Prime New York Au Poivre 12 oz
au gratin potatoes, asparagus, brandy peppercorn sauce
-
Sautéed Garlic Spinach
-
Steamed Seasonal Vegetables
-
Rosemary Pommes Frites
-
Garlic-Truffle-Reggiano Pommes Frites